Milk Bread

Level: Medium Makes: 2 Loaves Ingredients: 600 Grams All Purpose Flour 10 Grams Yeast 80 Grams Sugar 8 Grams Salt 1 Egg 250 Milliliters Whole Milk 150 Milliliters Heavy Cream/Heavy Whipping Cream Vegetable/Canola/Spray Oil If kneading by hand: A little extra flour in sieve Wash: 1 Egg Milk Tools: Kitchen Scale Large Mixing Bowl Sauce/Saucier … More Milk Bread

Braised Pork Roast

Level: Easy Makes: 6-8 Servings Ingredients: Approximately 2 Lbs Pork Tenderloin 1 Teaspoon Coconut Oil 1 Large Onion, Diced 3 Stalks Celery, Minced 2 Carrots, Quartered and Sliced Thinly 1 Tablespoon Garlic, Minced 1 Lb Button Mushrooms, Quartered 2 Cups Chardonnay 2 Bay Leaves 2 Teaspoons Dried French Thyme Salt Pepper Tools: 1 Chef’s Knife 1 … More Braised Pork Roast

White Bean Soup

Level: Easy Makes: 4-6 Servings Ingredients: 3 Stalks Celery, Minced 3 Medium Onions, Minced 8 Cloves Garlic, Minced 2 Tablespoons Olive Oil 2 Cups Chardonnay 2 Cups Beef Stock 1 Cup Dried White Beans 3 Bay Leaves 1 Teaspoon Thyme Salt Pepper Tools: 1 Chef’s Knife 1 Cutting Board 1 Large Pot with Lid 1 … More White Bean Soup

Turkey Bolognese

Level: Easy Makes: 6 Servings Ingredients: 1 Small Celery Stalk, Minced 1 Medium Onion, Minced 1 Medium Carrot, Minced 2 Large Garlic Cloves, Minced 2 Tablespoons Olive Oil 2 Tablespoons Butter 1 Pound / 500 Grams Ground Turkey 1 Tablespoon All-Purpose Flour 3 Heaping Tablespoons Tomato Paste 1/2 Cup Beef Stock 1/2 Cup Red Wine 14 … More Turkey Bolognese