Ingredients:2 Bone-in Skin-on Chicken Breasts (aka Split Breast)1.5 Cups Onion (small dice)1.5 Cups Celery (small dice)1.5 Cups Carrot (shredded or small dice)1 Tablespoon Garlic Salt2 Teaspoons Black… Read more “Chicken Noodle Soup”
Month: November 2018
Ham and Cheese Ramen
Welcome to the second installment of my instant ramen hack series! If you haven’t already seen my ramen egg post you might want to check it out.… Read more “Ham and Cheese Ramen”
Canny Cuisine 