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Canny Cuisine

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    Tag: college cooking

    Fluffy Banana Cake

    Level: Easy Makes: It depends on what kind of pan you use? Ingredients: Cake 2 Bananas 2 Cups Bisquick 2 Teaspoons Baking Powder 1/2 Cup Almond Milk… Read more “Fluffy Banana Cake”

    April 7, 2015April 7, 2015 by Victoria Mendes

    Kimchi & Bacon Fried Rice

    Level: Easy Makes: 4 Servings Ingredients: 1 Tablespoon Gochujang (Red Pepper Paste) 6 Strips Bacon 2 Cups Chopped Kimchi 1 Cup (Uncooked) Short Grain White Rice 1/2… Read more “Kimchi & Bacon Fried Rice”

    April 5, 2015April 5, 2015 by Victoria Mendes

    Bacon Ramen

    Level: Medium Makes: 2 Servings Ingredients: Soup Broth 4 Strips Marinated Bacon 1 Marinated Medium-Boiled Egg 3/4 Cup Cooked Spinach – Chopped 1 Green Onion 6 Slices Kamaboko… Read more “Bacon Ramen”

    April 2, 2015April 5, 2015 by Victoria Mendes

    Single-Serving Baked Pasta

    Level: Easy Makes: 12 Normal Servings or 18 Snack Servings Ingredients: 2 Cups Uncooked Orzo Pasta (or pasta of your choice) 3/4 Cup Shredded Parmesan Cheese 32oz… Read more “Single-Serving Baked Pasta”

    March 31, 2015April 2, 2015 by Victoria Mendes

    Salmon Patties

    Level: Easy Makes: 36 patties Ingredients: 3 Eggs 2 14.75oz Canned Salmon 3 Green Onions 1 Stalk Celery Approximately 1 1/2 Cup Bread Crumbs Salt/Pepper/Seasoning Cooking Oil

    March 30, 2015March 31, 2015 by Victoria Mendes

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