Welcome to the second installment of my instant ramen hack series! If you haven’t already seen my ramen egg post you might want to check it out.… Read more “Ham and Cheese Ramen”
Category: Pasta
3 Bean Turkey Chili
Level: Easy Makes: 6 Servings Ingredients: 1 lb Ground Turkey (80ish% lean) 1 Can Spiced Pinto Beans 1 Can Pinto Beans 1 Can Great Northern Beans 1 Can… Read more “3 Bean Turkey Chili”
Turkey Bolognese
Level: Easy Makes: 6 Servings Ingredients: 1 Small Celery Stalk, Minced 1 Medium Onion, Minced 1 Medium Carrot, Minced 2 Large Garlic Cloves, Minced 2 Tablespoons Olive Oil… Read more “Turkey Bolognese”
Green Bean Tuna Noodle Casserole
Level: Easy Makes: 8-12 Servings Ingredients: 1 Onion (chopped) 2 Cans Cream of Mushroom Soup 2 Cans Tuna in its juice (or other meat) 16oz Can Green Beans… Read more “Green Bean Tuna Noodle Casserole”
I Made a Video! Korean Style Ramen
I’m sorry I’ve been gone for so long, but I’ve been super busy producing content for my Processors and Things YouTube channel. In the spirit of making… Read more “I Made a Video! Korean Style Ramen”
Bacon Ramen
Level: Medium Makes: 2 Servings Ingredients: Soup Broth 4 Strips Marinated Bacon 1 Marinated Medium-Boiled Egg 3/4 Cup Cooked Spinach – Chopped 1 Green Onion 6 Slices Kamaboko… Read more “Bacon Ramen”
Single-Serving Baked Pasta
Level: Easy Makes: 12 Normal Servings or 18 Snack Servings Ingredients: 2 Cups Uncooked Orzo Pasta (or pasta of your choice) 3/4 Cup Shredded Parmesan Cheese 32oz… Read more “Single-Serving Baked Pasta”
Canny Cuisine 