Level: Easy Makes: 4-6 Servings Ingredients: 3 Stalks Celery, Minced 3 Medium Onions, Minced 8 Cloves Garlic, Minced 2 Tablespoons Olive Oil 2 Cups Chardonnay 2 Cups… Read more “White Bean Soup”
Turkey Bolognese
Level: Easy Makes: 6 Servings Ingredients: 1 Small Celery Stalk, Minced 1 Medium Onion, Minced 1 Medium Carrot, Minced 2 Large Garlic Cloves, Minced 2 Tablespoons Olive Oil… Read more “Turkey Bolognese”
No-Bake Cookies (Gluten Free)
Level: Easy Makes: 42 Cookies Ingredients: 8 Tablespoons Butter (1 Stick) 1/2 Cup Milk 2 Cups Sugar 1/2 Cup Cocoa 1 Tablespoon Vanilla Extract 1/2 Cup Peanut Butter… Read more “No-Bake Cookies (Gluten Free)”
Green Bean Tuna Noodle Casserole
Level: Easy Makes: 8-12 Servings Ingredients: 1 Onion (chopped) 2 Cans Cream of Mushroom Soup 2 Cans Tuna in its juice (or other meat) 16oz Can Green Beans… Read more “Green Bean Tuna Noodle Casserole”
Quick and Easy Banana Bread
Level: Easy Makes: 1 Loaf Ingredients: 3 Bananas, Mashed 1 Egg 5 Tablespoons Melted Butter 1 Teaspoon Vanilla Extract 1 1/2 Cups Flour 1/2 Cup Chia Seeds (optional)… Read more “Quick and Easy Banana Bread”
Medium Boiled Eggs
Eggs are so easy to make, yet for some reason a lot of boiled eggs I’ve had in my lifetime have been over-boiled to the point of… Read more “Medium Boiled Eggs”
I Made a Video! Korean Style Ramen
I’m sorry I’ve been gone for so long, but I’ve been super busy producing content for my Processors and Things YouTube channel. In the spirit of making… Read more “I Made a Video! Korean Style Ramen”
Breakfast Kimbap
Level: Medium Makes: 6 Servings Ingredients: 1 Cup Sushi Rice 1 Cup Potato, Shredded (hasbrowns) 12 Strips Bacon 1/2 Cup Bell Pepper, Chopped 1/2 Cup Onion, Chopped… Read more “Breakfast Kimbap”
Chemo Friendly Quinoa Soup
Level: Easy Makes: 12 Servings (1 Cup/Serving) Ingredients: 2 1/2 Cups Uncooked Red Quinoa, toasted 4 Cups Chicken Broth 4 Cups Fresh Kale; chopped, stems removed 2 Cups… Read more “Chemo Friendly Quinoa Soup”
Canny Cuisine 